BABY POTATOES IN MINCE

ingredients:

250 gm Baby potatoes

500 gm Mutton mince

2 1/2 tsp. pepper powder

½ tsp. turmeric powder

2 tbs. oil

½ tsp. salt for potatoes

1 ½ tsp. salt for mince

1 tsp. garlic ginger paste

1 tsp. Soya sauce

10 mint leaves, chopped

½ lime

Method:

1. Pressure cooks the baby potatoes with ½ tsp. salt for 3 minutes. When cool, peel and keep aside.

2. Cook the mutton mince with pepper powder, turmeric powder, 1 ½ tsp salt and ¼ cup water for 3 minutes.

3. If any water remains let it evaporate.

4. Add 2 tbs. oil in a pan.

5. Add baby potatoes rubbed with ginger garlic paste and fry for a minute till light brown.

6. Add the mince and 1 tsp Soya sauce, fry till light brown.

7. Add chopped mint leaves, lime juice and stir fry till brown.

Goes well as side dish with rice